Carlota de Limon Recipe

It’s no secret that cooking is not my forte but, when it comes to baking and making desserts, I’m your girl! For some reason measuring every ingredient to perfection and mixing relaxes me so much.

One of my favorite desserts is the Carlota de Limon. A Mexican dessert that is simple to make, and doesn’t require baking. So put your oven mitt away because all you need is space in your refrigerator.

Ingredients:

2 sleeves of Galleta Maria

1 can of evaporated milk

1 can of condensed milk

6 limes

*Optional

Strawberries

Caramel

Squeeze the limes into a cup and make sure there is no seeds.

Mix the cans of evaporated milk, condensed milk and lime juice and blend for a thick consistency.

In a glass baking dish layer the Galletas Maria and pour the mix between every layer.

Repeat until you layered all of the cookies and poured all of the mix…

Refrigerate for approximately 4 hours.

Optional – Top with slices of strawberry or drizzle some caramel… Enjoy!

Advertisements

Posted by

Living in the moment while sharing my favorite things. Stick around for lifestyle day to day favorites.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.